A warm scottish failte to 'Angus & Ale', Ballater.
Angus & Ale originally opened in Schoolhill, Aberdeen on 6th July 2015. We are delighted to have been invited by our sister restaurant, Clachan Grill, to have a pop-up in Ballater for the 2022 season.
Our beef is dry aged on the bone for a minimum of 28 days which guarantees melt-in-the-mouth, juicy burgers.
100% angus beef. No bull!
For bookings please call Patrick at Clachan Grill on 013397 55999